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Cacao Bliss Balls

These are a delicious, easy and perfect pick-me-up for an afternoon treat!

Let’s get right to the recipe then.

 

Ingredients:

4 dates

1 cup oats (I use quick, any is okay)

2 tablespoon cacao powder

1/2 cup buckinis (I use Loving Earth Caramel)

3 tablespoon cacao butter (alternative to use coconut oil)

1/2 tablespoon coconut sugar (alternative is stevia)

50 g almonds (chopped)

2 tablespoon rice malt syrup (alternative is Maple Syrup or honey)

2 tablespoon milk (any, just for consistency)

Pinch salt

Method:

Add all of the ingredients together and mix using a fork or could blend for a smoother consistency.

Roll together into 8 large balls and place in the fridge.

 

Macros:

P: 6 g

C: 28 g

F: 9 g

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